- NIBBLES
- STARTERS
- FROM THE SEA
- THE CUTS
- FROM THE FIELD
- FROM THE GARDEN
- SIDES
- DESSERTS
- CHILDREN'S MENU
- Sunday Lunch
Ogilvie's Menu
Ogilvie's Grill House - some dishes may be subject to change
NIBBLESGarlic Bread
Cheesy Garlic Bread
Mixed Olives & Sun-blushed Tomatoes
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Package, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
Chef's Soup of the Day (V)
Smoked Chicken & Wild Mushroom Press
horseradish cream, apricot gel
Seared Prawns
pancetta, takuan & pomelo, yuzu & sesame dressing
Baron Bigod
spiced blackcurrant marmalade, Harvey & Co sourdough, cress
Heirloom Tomatoes
feta olive cigar, crispy onions, basil cress, aged balsamic vinegar
Vegetarian Lumpia
Stokes tomato chutney, pickled slaw
Crispy Sweet Potato & Spinach Falafel (V)
zhoug & yoghurt dip, young leaves
Salt & Pepper Calamari
sweet chilli sauce, tartare sauce
Prosciutto & Whipped Ricotta Mille-feuille
black garlic & basil
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Packages, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
Grilled Branzino
marinière style, mussels & cockles, wilted samphire & rhubarb, parsley baby potatoes
Grilled Halibut
smoked butter sauce, honey roasted heritage carrots, dill baby potatoes
Hand-battered Haddock & Chips
chunky chips or skin on fries, buttered peas, tartare sauce
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Package, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
8oz Rump Steak
All steaks are served with roasted flat mushroom, plum tomato and chunky chips or skin on fries
8oz Sirloin
All steaks are served with roasted flat mushroom, plum tomato and chunky chips or skin on fries
8oz Rib-eye
All steaks are served with roasted flat mushroom, plum tomato and chunky chips or skin on fries
8oz Fillet
All steaks are served with roasted flat mushroom, plum tomato and chunky chips or skin on fries
Chateaubriand (to share)
All steaks are served with roasted flat mushroom, plum tomato and chunky chips or skin on fries
Surf & Turf
Your choice of sirloin or rib-eye, topped with three prawns
All steaks are served with roasted flat mushroom, plum tomato and chunky chips or skin on fries
Thorpeness Mixed Grill
Lamb chops, rump steak, baby back ribs
All steaks are served with roasted flat mushroom, plum tomato and chunky chips or skin on fries
Sauces:
Béarnaise, Creamy Mushroom, Red Wine Jus, Stilton, Green Peppercorn
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Package, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
Grilled Lemon & Harissa Chicken
crispy skin, courgette & pepper rollo, breaded risotto
Fillet of Duck Breast
sherry & redcurrant reduction, buttered greens, croquette potato
Salter and King Cheeseburger
brioche bun, smoked applewood cheddar cheese, streaky bacon, lettuce, plum tomato, sliced gherkin , Stokes BBQ sauce & a choice of chunky chips or skin on fries
Bourbon Barbecued Pork King Rib
skin on fries, tangy coleslaw
Grilled Lamb Chops
“mint sauce”, mini ratatouille, hassle-back potatoes
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Package, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
Grilled Vegan Ketjap Skewers
tangy succotash, vegan “feta”
Moving Mountains Vegan Cheeseburger
crushed avocados, floured baps, smoked vegan cheddar, Stokes BBQ sauce
Supercharged Quinoa Salad
crispy smoked tofu, pomegranate, cashew nuts
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Packages, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
Chunky Chips
Skin On Fries
Parsley Baby Potatoes
Mixed Salad
Seasonal Mixed Vegetables
Onion Rings
Smoked Cheddar Mac & Cheese
Tenderstem Broccoli & Almonds
Sweet Potato Fries
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Package, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
Mango Pavlova
coconut
Red Fruits & Elderflower
streusel biscuit, Madagascan vanilla cream
Raspberry Tiramisu
flavoured with amaretto
Tagada Strawberry Crème Brûlée
Chocolate & Passion Fruit Délice
passion fruit gel
Thorpeness Cheese Board
Brie, Stilton & mature cheddar, served with savoury biscuits, Stokes apple cider chutney, grapes, celery
Ice Creams & Sorbet
Café Gourmand
Mini brulée, mini pavlova, mini chocolate passion fruit, your choice of espresso, coffee or tea
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
For guests staying on a Golf or DBB Package, some of our dishes will incur a supplement charge.
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a Folk member for details.
Fish & Chips
with peas, tartare sauce
Beef Burger with Cheese
choose your sides of peas, salad or mixed vegetables, chips or new potatoes
Chicken Burger
choose your sides of peas, salad or mixed vegetables, chips or new potatoes
Fish Fingers
choose your sides of peas, salad or mixed vegetables, chips or new potatoes
Scampi & Chips
with peas
Caesar Salad
available with or without chicken
Grilled Vegetable Salad
with vegan Halloumi
Additional Information
Ogilvie's Grill House - some dishes may be subject to change
Available for children up to the age of 12.
One Course Sunday Lunch
All of our roasts are served with gravy, Yorkshire pudding, seasonal vegetables & roasted potatoes
Two Course Sunday Lunch
All of our roasts are served with gravy, Yorkshire pudding, seasonal vegetables & roasted potatoes
Three Course Sunday Lunch
All of our roasts are served with gravy, Yorkshire pudding, seasonal vegetables & roasted potatoes
This menu is available in Ogilvie's restaurant at both lunch and dinner service.
Lunch is served 12pm until 2.30pm, Sunday lunch is served 12pm until 3pm, and dinner is served 6.30pm until 9pm.
If you can't see your preferred time, please call us and we will do our best to assist.
From produce to plate
Sirloin steak with accompanying sides
Welcome to Ogilvie's featuring grill house classics such as prime cuts of beef, dry rub chicken dishes and seasonal seafood plates
A taste of the Suffolk
