Ogilvie's Lunch Menu

beer battered fillet of haddock, chunky chips or skin on fries, garden peas, tartare sauce

wholetail scampi, chunky chips or skin on fries, garden peas, tartare sauce

Suffolk ham, Gate Farm eggs, chunky chips or skin on fries

chunky chips or skin on fries, Salter & King burger, Harvey & Co brioche bun, smoked applewood cheddar cheese, bacon,
Thorpeness leaves, gherkin, tomato, Stokes original BBQ sauce

roasted mushroom, roasted crumbed plum tomato (GF), chunky chips or skin on fries

chunky chips or skin on fries, Harvey & Co brioche bun, vegan applewood smoked cheddar, red onion marmalade, lettuce, tomato, gherkin, Stokes original BBQ sauce

chunky chips or skin on fries

cos lettuce, Caesar dressing, garlic croutons, Parmesan
Add streaky bacon +£1 | Add chicken fillet +£3

tomato, Feta, olives, cucumber, red onion, peppers

broccoli, cauliflower, peas, tomato, mushrooms, rich mature cheddar, mozzarella, Grana Panado cheese sauce

rocket pesto

amaretti crunch, strawberry, mint smoothie

pistachio ice cream, pistachio nougatine

butterscotch sauce, vanilla ice cream

mini brûlée, mini chocolate & raspberry tartlet, mini strawberry, yuzu cheesecake with an expresso, coffee or tea of your choice

Baron Bigod, Suffolk Blue, Suffolk Gold, savoury biscuits, celery, grapes, apple & herb jelly

ask our Folk for today’s favourites

Please ask one of our Folk for meat option, served with gravy, Yorkshire pudding, seasonal vegetables & roasted potatoes

Course 1 - Please ask one of our Folk for our meat option, served with gravy, Yorkshire pudding, seasonal vegetables & roasted potatoes

Course 2 - Apple & Rhubarb Crumble, served with vanilla ice cream