Our cosy and relaxing restaurant overlooks the golf course and the 3rd Tee, which makes it a favourite spot during breakfast to check out our members’ swings!
You can enjoy traditional and contemporary dishes made by our great team of Chefs headed up by Head Chef Adam Garnade who is passionate about food and has recreated our new Restaurant Menu
serving modern classics using the very best local ingredients.
If you have any dietary requirements, please do not hesitate to ask our restaurant team, who will be happy to assist with your needs during your visit.
Breakfast Monday-Saturday:7.30am – 9.30am
Breakfast Sunday:7.30am – 10.00am
Dinner Nov-Apr:7.00pm – 9.00pm
Dinner May-Oct:7.00pm – 9.30pm
Sunday Lunch 12.30pm - 2pm